(Hybrid) Restaurant Manager

Place Star Pratama · 📍 Canggu · Diposting 2026-10-12
FULL_TIME⭐ TERVERIFIKASI
Rp 15.000.000 – Rp 19.000.000 per month

Place Star Pratama is seeking a dynamic and experienced Restaurant Manager to join our team in Canggu. We are looking for a professional who can oversee daily operations, manage staff, and ensure excellent customer service. This is a hybrid role, offering flexibility and the opportunity to work in a vibrant and international environment.

As a Restaurant Manager, you will play a crucial role in maintaining the high standards of our restaurant. You will be responsible for managing staff, ensuring food quality, and providing exceptional customer service. This role offers a competitive salary and the chance to be part of a growing and innovative company.

If you are passionate about the hospitality industry and have a proven track record in managing restaurant operations, we encourage you to apply. Join us and be part of our journey to create memorable dining experiences.

📋 Tanggung Jawab Pekerjaan

Tanggung Jawab:

  • Oversee daily restaurant operations to ensure smooth and efficient service.
  • Manage and train staff to maintain high standards of food and service quality.
  • Ensure compliance with health and safety regulations.
  • Monitor inventory and procurement to optimize costs and ensure food quality.
  • Handle customer complaints and ensure customer satisfaction.
  • Develop and implement marketing strategies to attract and retain customers.
  • Ensure the restaurant meets all health and safety standards.
  • Manage budgets and financial performance of the restaurant.

    • 🎓 Kualifikasi & Syarat

    Kualifikasi:

  • Minimum 3 years of experience in restaurant management.
  • Proven track record of managing staff and ensuring high service standards.
  • Strong leadership and communication skills.
  • Knowledge of inventory management and procurement.
  • Understanding of health and safety regulations in the food service industry.
  • Ability to work in a fast-paced and demanding environment.
  • Familiarity with POS systems and other restaurant management software.
  • Bachelor's degree in Hospitality Management or related field.

    • 🛠️ Keahlian

    LeadershipCommunicationInventory ManagementHealth and SafetyPOS SystemsCustomer Service
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